Pig and a Jelly Jar

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Conveniently located in the revamped Liberty Park area, Pig & A Jelly Jar restaurant serves a fresh, from scratch menu with a unique twist on comfort food.

Amy Britt, known for her other successful restaurant, Meditrina Small Plates and Wine Bar, brings her talents to bear on Pig & A Jelly Jar as her latest contribution to the restaurant scene in Salt Lake City, Utah.

The Pig serves up house made sausages, waffles, and jams as well as a creative yet approachable menu.

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dining-awards-2013The PIG was honored to win "Best Comfort Food" at Salt Lake Magazine's 2013 Dining Awards.

Find out who else won ยป